Portion Cutting machine
Industrial slicing machine for cheese bars into slices
Our Portioning machine is primarily designed for the cheese industry to slice blocks, logs, and bars into slices. It is suitable for both hard cheeses like Emmental or Raclette and more crumbly and moist cheeses like Feta. Its flexibility also allows it to handle bars of products from other sectors such as deli meats, pastries, or confectionery. Thanks to advanced technologies such as ultrasonic and modeling, it ensures fixed-weight or variable-weight slicing, meeting the needs of companies seeking superior slicing quality and consistency.
Types of cheese supported by this machine
Raclette
Blue cheese
Swiss cheese
Cheddar
Emmental
Edam
feta
Gouda
COMPREHENSIVE PRODUCTION CONTROL
Easily view slicing statistics and any potential faults through an intuitive control screen. The HMI also allows you to configure and save new formats, simplifying your operations.
ADAPTABILITY DESIGNED FOR EASE OF USE
Designed to adapt to a wide variety of products and slicing formats, our portion cutter requires no tooling changes. Its simplified accessibility ensures optimized maintenance.
VERSATILITY AND PRECISION
Whether for fixed, variable, or calculated weight slicing, the block cheese cutter adapts to your needs. With its weighing and 3D or X-ray modeling systems to calculate product density, it ensures an optimal precision with every cut.
SEAMLESS INTEGRATION INTO YOUR LINE
Beyond slicing, iXAPACK GLOBAL extends to your entire process to ensure optimal continuity between cutting, packaging and end of line.
At the output of the portioning machine, we offer additional equipment such as checkweigher, packaging machines type flowpack but also our end-of-line equipment.
Watch our cutting machine for cheese blocks in action
Technical features that support your performance
A Customizable Machine to Fit Your Needs
Designed to meet your needs, this cutting machines offers various options such as product centering, weighing, modeling, and automatic tray unstacking. At the beginning or end of the product, the integrated conveyor systems are designed to facilitate the removal of first and last slice, while the portions stacking options — straight, staggered, or zigzag — ensure optimal flexibility for your production.
Ultrasonic Cutting Technology
Thanks to ultrasonic sonotrodes, slicing cheese or deli logs is done with unmatched precision. This technology guarantees clean and effortless cuts, reducing clogging and preserving the integrity of the most delicate products, such as cheese. Ideal for flawless cutting, it ensures perfectly uniform slices every time.
Enhanced Design and Maintenance
Our ultrasonic food cutting machine features integrated waterproof electrical cabinets, freeing up space on the production line and facilitating operator work. Designed for environments requiring high-pressure or water cleaning, it ensures a perfect hygiene. Certified IP-69K (excluding HMI), it offers simple and quick maintenance.
Our Portioning machine in numbers
150
slicing cycles per minute
19
touchscreen size (in inches) for configuring your production data
370
maximum cheese width at machine input (in mm)
600
maximum block length at machine input (in mm)
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